Makes: 500 grams Vanilla Pastry Cream is used in so many desserts and cakes in Scandinavia. We use it to fill our cakes with sponge cakes or to make delicious custard sweet rolls or combine it with whipped cream and serve it with fruit, it is so versatile. I use a fresh vanilla bean here, which […]
Vanilla Pastry Cream
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Nice to meet you! Come join me in making easy, simple recipes for every day meals. All my recipes use fresh ingredients with easy to follow steps that anyone can follow. Take a look around!
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