There’s something magical about these Vanilla Donut Cookies. With their golden crisp edges and buttery flavor, they’ll remind you of classic Maria Biscuits—but with a fun, festive twist!
These adorable donut-shaped cookies are dipped in rich, melted chocolate and topped with colorful sprinkles, making them as fun to look at as they are to eat. They’re a joy to decorate, especially if you have little ones eager to help out. Perfect for birthday parties, holiday celebrations, or just a cozy afternoon baking at home, these cookies are sure to bring smiles all around.
The best part? The dough is super versatile, adapted from my biscotti recipe, but without the nuts and dried fruit. Instead, you roll it out, cut it into playful donut shapes, and let the fun begin. Whether you’re baking for a crowd or just treating yourself, these cookies are a surefire hit.
So grab your sprinkles, call the kids, and let’s make some sweet memories!
Before you start
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