Makes: 20 cookies
A gooey nut biscuit made with hazelnuts.
These biscuits are crispy on the outside and perfectly gooey on the inside.
After baking, the cookies are dipped in dark chocolate for a rich finishing touch.
They’re perfect for the holiday season!
I grind the hazelnuts myself for the best flavor. These cookies are completely gluten-free, so everyone can enjoy them.
Happy holidays, everyone!
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