Lemon Taffy Ganache

Makes: 700 grams

If you’re a fan of lemons and creamy ganache, let me introduce you to something truly special:

Lemon Taffy Ganache.

This recipe is juicy, flavorful, and absolutely delicious! While I already have a whipped lemon ganache made with lemon curd, this version is completely different—and just as delicious.

The secret? Lemon taffy. Yes, you heard that right—candy!

For this recipe, I use a popular Norwegian candy called Fox Lemon, which is incredibly juicy and has the perfect balance of tartness and sweetness.

But don’t worry—even if you can’t find Fox Lemon, any good-quality lemon taffy will work beautifully.

Lemons are universally loved, so finding a suitable candy won’t be a problem.

What makes this ganache so special is how it combines the bright, zesty flavor of lemon taffy with the richness of chocolate. The result is a thick, creamy, and luscious ganache that you can use in so many ways. It’s perfect as a cake filling, a frosting to spread or pipe on the outside of a cake, or even as a dip for your favorite treats. Best of all, it’s super easy to make, so you’ll have a show-stopping dessert component in no time.

I hope you’ll love this version of lemon ganache as much as I do—it’s a fun and unique twist on a classic that I can’t wait for you to try!

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