T he taste of this strawberry Banana & milkshake cake takes me back to a time with retro diners were. Sometimes, you feel like sinking your teeth into a ridiculously soft, comforting cake.
This cake offers you this; 4 layers of soft vanilla sponge cakes- banana whip cream- sliced strawberries- and strawberry banana whip cream underneath a billowy cloud of meringue.
The banana and strawberry filling counterbalance that sweet, creamy meringue on top of the cake.
Banana whipped cream in itself is so delicious, but this version, combined with roasted ruby red strawberries, is so incredibly delicious.
Roasting strawberries in the oven makes for a more intense strawberry flavor, as the warmth of the oven will intensify the flavor using strawberries that are in their prime season.
I had some safe in my freezer from last summer. Try finding those beautiful ruby red strawberries that have a beautiful red color inside out, they have an extreme sweetness, and you get the most beautiful and delicious roasted strawberries with amazing gorgeous ruby red color that will tint your strawberry banana whip cream natural pink and taste extra delicious.
I hope you love it as much as I do.
Before you start