This white chocolate sponge cake is absolutely delicious!
It’s a vanilla sponge cake mixed with finely grated white chocolate, creating a delightful blend of vanilla and white chocolate flavors. The little pieces of grated chocolate spread throughout the batter make every bite bursting with flavor.
Even without any toppings, this cake is simply amazing on its own. As you take a bite and let it soften in your mouth, the rich taste of white chocolate truly shines through.
This white chocolate sponge cake is fantastic on its own and becomes even better when paired with a cream-based filling, which adds extra moisture to the cake. I highly recommend filling it with a lemon flavor or any fruit flavor of your choice. The tartness or sweetness of the fruit perfectly complements the rich vanilla and white chocolate notes.
Check out the cake category and search for the Scandinavian Berry Cake, where I used this white chocolate sponge cake along with lemon ganache and berries. It’s absolutely divine!
Before you start
To read the full recipe, please subscribe!
