Norwegian Classic Custard Buns – Skoleboller

Makes: 15 buns My favorite pastries and buns are those with custard, a love I inherited from my mom, who hails from Bergen, Norway—where they make the best ones. Skolebrød, a classic Norwegian custard bun, holds a special place in my heart. In Norway, we call it Skoleboller, meaning “School Buns.” It’s a soft, sweet […]

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