Makes: 24 medium-cupcakes
These Vanilla Bean Maca Cakes are so delicious. In Scandinavia, we can't get enough of marzipan, especially around Easter.
Combining a vanilla bean cupcake with a Rustic Almond Macarons is such a delightful treat.
They taste great on their own, or try adding a dollop of refreshing whipped lemon ganache or a rich swirl of caramel cappuccino ganache on top. Perfect for Easter, or whenever you crave a little homemade happiness.
If you'd like to decorate these cupcakes as shown in the photos above. You can find the "Whipped Lemon Ganache" in the frosting category.
I hope you love these as much as I do.
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