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4 EGGS Mix together the eggs, milk,
⅓ CUP + 1 tbsp (100 ml) MILK cinnamon or lemon juice, vanilla
½ tsp GROUND CINNAMON OR JUICE FROM ½ LEMON and sugar. Dip the slices of brioche
1 tsp VANILLA EXTRACT into the egg mixture, making sure
¼ - ½ CUP (50-100 G) GRANULATED SUGAR both sides are soaked.
10 SLICES DAY-OLD BRIOCHE Fry the eggy slices of brioche in a
To serve: MAPLE SYRUP AND FRESH FRUIT SUCH AS BANANA, pan on medium heat until golden.
STRAWBERRIES, RASPBERRIES, BLUEBERRIES Serve with fresh fruit and some
maple syrup.Yields: 10

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160 Passionforbaking.com