Page 183 - Passion4Baking The Magazine
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Maria credits
Maria Villmones Bondeson is a 4passion bTahekMagianzinge
Norwegian food blogger, writer and
translator. She started blogging in Contributors Holiday issue 2015:
2010, and has since then worked as a Marte Marie Forsberg www.mmforsberg.com
freelance writer and photographer for Ina-Janine Johnsen www.matpaabordet.no
various publications and websites in With special thanks to:
Norway. Maria got to know Manuela The designer, Philip, thank you for making this magazine so
through the blogosphere, and the
combination of her background as beautiful and unique. I’m in love with the designs you have
a teacher and the love for food and done for this magazine. You are such a hardworking man -
baking turned out to be a lucky match. I’m so happy I found you.
She worked with the text for Manuela’s The editor, Maria, you are one of a kind - a masterpiece.
two latest books, and her services I’m so happy we are working together.
have been appreciated by the readers Melissa and Steve Hopson from The Forever Farm, and the
of passionforbaking.com for the past lovely Lisa Stafford Hopson for decorating the prettiest
couple of years. Christmas tree ever.
Maria (38) is married and the mother Jamie Lyn Brownlow, Susan Sproule Tarquino, Leejan
of two from ages 7-10, and she lives in Jackson Roberts, Breana Daniel, Angela Richardson and
Norway with her family. Janne Karlsen for helping me with everything in the kitchen
when I was baking at the Forever Farm. I couldn’t have made
it without your help, I am so grateful.
The young models Zalei, Aiden, Jake, London and my friend
JJ – you were all amazing.
Ragnhild Bredvei Pettersen, for opening your house for me.
You are truly a special person.
Danny Gokey and family, for coming to the Christmas party
and for letting me use the amazing music from your latest
album. I love it.
Everyone at the Loveless Café in Nashville. You all made me
extra fluffy, but it was worth every calorie.
Sponsors and advertisers in this magazine, I am so grateful.
Nadia Andelip Tvedten from @brynseksperten
Jonna Lindberg, for assisting me in my studio kitchen,
you are simply amazing.
Ankarsrum USA and KitchenAid USA, for sponsoring me
with mixers when baking at the Forever Farm.
Also, many thanks to all of those who have taste-tested
for this issue, your feedback is invaluable!
Contact the team
E-mail: magazine@passion4baking.com
Tel: 0047-95794443
Blog: www.mariassaltogsott.no
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